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2420 Khaleej Rd, Ash Shati Al Gharbi, Dammam 32413 6088
Sundays to Thursdays 8:30 am to 5:00 pm | Saturdays 8:30 am to 2:00 pm
Contact Number: 054 4837796
Local Number: 013 8323547 / 013 8352375
  
 
 
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©Copyright of Al Hakaya Alhara 2021. All Rights Reserved
A combination of finest Chickpeas carefully cooked and prepared with tahania, olive, and lemon
The original Taste of Beiruti Villages finest chickpeas with the aroma of fresh mountain garlic
A combination of finest cooked chickpeas mixed with beetroots
Authentic Chickpeas with natural pomegranate seeds that enhance a distinctive flavor
A mixture of ground and pickled chickpeas
A mixture of Hummous and Foul
Grilled black eggplant with sesame paste, lemon, and garlic
Fresh Beetroot mixed with milk, sesame paste, lemon, and garlic
A bowl of fresh cheese with fresh mint leaves
Carefullt prepared dish through a selection of vegetables pickles
Taste the difference of our falafel served with fresh tahania, and lemon sauce with Aleppo Spices
Fried falafel with herbs and spices stuffed with onions , chilli garnish, with sesame seeds
Fried falafel with with herbs and spices stuffed with mozarella cheese, nabulsia cheese, chilli garnish with sesame seeds
Slowly Cooked in brick fire oven
Fresh brown foul beans with cumin garnished sesame oil
Hummous with fresh chopped meat, mixed with olive oil and garnished with salt and pepper
Hommous with fresh kebbeh, mixed with olive oil and garnished with salt and pepper
Fried Fresh Eggplant, zucchini, potato, cauliflower, and green pepper
Made from fresh tomato cooked with oil and spices
Fresh lamb meat cooked with tomatoes in the pot with fresh garlic, pure olive oil, onion and parsley
Fresh chicken Liver marinated with pomegranate sauce
Cut off the fresh chicken liver with onion and garlic with lemon, salt and pepper
Fresh Boneless lamb cooked with olive oil and white onions
Fresh lamb cooked with olive oil with mixed potato and parsley
Mixed lamb with mushroom cooked in olive oil with eggs
Fried Golden Brown potatoes with fresh eggs with black pepper and sea salt and fresh parsley
Fried golden Brown potatoes seasoned with salt and pepper with onions topped with melted mozzarella cheese
Fried golden Brown potatoes seasoned with salt, pepper, onions topped with egg and melted mozzarella cheese
Hummus with tahini with bread and original olive oil
Hummus with tahini with bread, ghee and pine nuts
Hummus with tahini with bread, fresh meat pieces, pine nuts and original olive oil
Pieces of fried eggplant, arugula, toasted bread, fresh yoghurt, garlic and ghee
Hummus with tahini, salad with tahini and golden falafel seeds
Oven-roasted egg pottery with olive oil, a pinch of salt and black pepper
Egg pot with tomato slices, a little salt, black pepper and special spices
Scrambled eggs with a little salt, black pepper and special spices
Scrambled eggs with cheddar cheese, a little salt, black pepper and special spices
Pottery scrambled eggs with yellow cheddar cheese, white cheddar and mozzarella with a little salt and black pepper
Scrambled eggs with halloumi cheese, a little salt, black pepper and special spices
Scrambled eggs with fresh mushrooms, a little salt, black pepper and special spices
Pottery scrambled eggs with colored sweet pepper with a little salt, black pepper and special spices
Scrambled eggs with colored sweet pepper and fresh meat pieces with a little salt, black pepper and special spices
Pottery pieces of halloumi cheese with mozzarella cheese and olive oil and grilled in the oven
Arabic Bread Stuffed with falafel, tomatoes, and pickled cucumber garnished with our special sauce
Sesame bread stuffed with Falafel, tomatoes, and pickled cucumber garnished with our special sauce
Sesame Bread Stuffed with Zaater, Pickles, Mint, and Tomatoes
Boiled eggs with olive oil, black pepper, cheese, with salt
Roasted Halloumi cheese with fresh lettuce, tomatoes served in sesame bread
Crispy dough with tradtional fresh Zaater and olive oil
Fresh Zaater with tomatoes, black olives and pickles
Crispy dough with traditional fresh Zaater, Oilive oil, and white cheese
Fresh labneh with fresh dough
Crispy dough with plain labneh and rocca leaves
Crispy dough covered with labneh and mixed with zaater
Crispy dough with white cheese
Fried Eggs with a spice of black pepper and salt
Crispy dough with cheese and eggs cooked in brick fire oven
Stuffed Falafel dough with tomatoes, tahania sauce, rocca, and pickles cooked in brick fire oven
Stuffed pie with hummous, rocca, fried potato, egg, pickles, and tahania sauce
Stuffed pie with white cheese garnished with parsley
Stuffed Pie with fresh spinach leaves, onion, lemon, and olive oil
Spinach with Feta cheese and onion
Fresh Meat mixed with minced spies, tomatoes, and pomegranate sauce
Stuffed dough with fresh turkey meat seasoned with tomatoes, peppers, and pomegranate juice
Stuffed Dough with fresh meat, seasoned with pomegranate juice
Akawi Cheese with dried tomatoes, Black olives and basil
Crispy dough with mixture of chocolate and hazelnut
Fresh cut chicken marinated in olive oil and oregano mixed with mozzarella cheese
Wheat grain cooked with full cream, mixed grilled chicken slices garnished with salt and black pepper
Fresh chicken fillet mount with herbal and fresh cream with smoked rice
Seasoned Fried Chicken, crispy dough with dynamite sauce served with fried potatoes
Kofta with fried golden brown potato slices and tahania slowly cooked in brick fire oven
Kofta with fried golden brown potato slices slowly cooked in brick fire oven
Golden chicken pieces with colored sweet pepper, onion, and garlic pieces with special sauce
Half chicken on charcoal marinated with magic mixture and served with rice
Chunks of chicken with sweet peppers, mushrooms, and cream covered with dough
Special chicken inside the pot with carrots, potatoes, squash, onion, and cherry tomato with spices
Chicken with smoked rice with a mixture of special spices seasoned inside the pot
Lamb with smoked rice with a mixture of special spices seasoned inside the pot
Fresh Shrimps from the gulf sea mixed with herbs, turmeric, lemon, olive oil, garlic, onions, tomatoes, and fresh coriander
Grilled shrimps covered in crispy crumbs with dynamite sauce and slices of fried potatoes
Finely chopper fresh parsley mixed with fine groats, chopped tomatoes and olive oil
Fresh cucumber with tomatoes, mint, radish, and lettuce topped with pomegranate sauce and tossed in olive oil
Chef Hakaya likes to present all new salad consisting of watercress, walnut, and pomegranate. Dried fruits (figs, pieces of cherries, raspberries and apricots) mixed with balsamic, pomegranate, and dates
We have chosen for you fresh parsley leaves and the finest types of white and red quinoa and fresh pomegranate and fresh pineapple slices
The red quinoa is mixed with white quinoa and added to fresh corn and pieces of roasted corn chips and pepper yellow, red peppers, green onions and seasoned with olive oil with salt, lemon, and vinegar
Made from soft tomatoes with fresh onion, hot chilli garlic, parsley and cumin served in turkey's way
Fresh cucumber, tomatoes, mint garnished with chives and tahania sauce
Fattouch, Tabbouleh, Moutabal, and Hummous
A mixture of golden corn with the finest vegetables
A combination of finest Chickpeas carefully cooked and prepared with tahania, olive, and lemon
The original Taste of Beiruti Villages finest chickpeas with the aroma of fresh mountain garlic
A combination of finest cooked chickpeas mixed with beetroots
Authentic Chickpeas with natural pomegranate seeds that enhance a distinctive flavor
A combination of the finest cooked chickpeas mixed with fresh basil leaves
A mixture of the finest chickpeas carefully cooked with pomegranate with basil and tahini
A mixture of ground and pickled chickpeas
A mixture of Hummous and Foul
Grilled black eggplant with sesame paste, lemon, and garlic
Fresh Beetroot mixed with milk, sesame paste, lemon, and garlic
Charcoal grilled eggplant mixed with green pepper, garlic, olive oil, and fresh lemon
A bowl of fresh cheese with fresh mint leaves
Hand Rolled grape leaves stuffed with vegetables and rice, cooked in olive oil
Black eggplant with garlic, walnuts, and olive oil
Carefullt prepared dish through a selection of vegetables pickles
Slowly Cooked in brick fire oven
Fresh brown foul beans with cumin garnished sesame oil
Hummous with fresh chopped meat, mixed with olive oil and garnished with salt and pepper
Fried golden brown kebbeh stuffed with minced meat and pine
Golden Kebbeh with fresh chopped meat filling, pine nuts, pomegranate seeds, and nuts
Traditional Sambosak with vegetable oil stuffed with fresh minces meat
Traditional sambosak with vegetable oil stuffed with cheese
Potatoes with gravy sauce, red cheddar and mozzarella
Slices potato marinated in paprika sprinkled with parsley when done
Traditional fried potato
Pieces of white halloumi with parsley and grill in oven
Fried fresh eggplant, zucchini, potatoes, cauliflower, and green pepper
Chicken balls with mozzarella and cheddar cheese with french fries
Chopped chicken slices served with fried potatoes
With our special made yogurt and fresh meat
With our special made yogurt and fresh chicken
Pieces of fresh mutton cooked with tomatoes, sweet peppers, onions and garlic prepared by our Hakaya Chefs
Special tender meat slices with onions, carrots and potatoes garnished with herbs
A piece of lamb shanks cooked with dried apricots, raisins, sliced tomatoes, and onions with a mixture of Hakaya's special spices
Fresh Chicken fillet grilled in oven, served with rice and vegetables
Fresh chicken with tomato sauce spiced with garlic and served with rice
Fresh beef with tomato sauce spices with garlic and served with rice
minced meat with eggplant, tomato sauce and spices served with rice
Minced meat with special seven spices, spicy tomato sauce with nuts served with rice
Fresh meat with tomato sauce spiced with garlic mixed mozzarella cheese and served with rice
Fresh meat with green, red, yellow pepper with special spices and served with rice
Fresh Lamb fillet with salt and black pepper. We serve it with rice
Shish Taouk pieces, grilled beef, and kebab with Hakaya spices, onions and tomato and served with rice
Awsal lamb, lamb kebab with lamb chops, served with rice
Regular or Spicy half spiced chicken with potato
Fresh Riash with Salt and black pepper. We serve it with rice
Sliced chicken marinated with garlic and Special Hakaya Seasoning served with rice
Sliced beef marinated with garlic and special Hakaya seasoning served with rice
Marinated meat, sweet peppers, tomatoes, onion, garlic, and spices
Hummus with tahini with bread and original olive oil
Hummus with tahini with bread, ghee and pine nuts
Hummus with tahini with bread, fresh meat pieces, pine nuts and original olive oil
Pieces of fried eggplant, arugula, toasted bread, fresh yoghurt, garlic and ghee
Hummus with tahini with grape leaves, toasted bread, pomegranate seeds, walnuts, pine nuts, a little pomegranate molasses and a little sumac
Grape leaves, fresh milk, toasted bread, pomegranate seeds, walnuts, pine nuts, a little pomegranate molasses and a little sumac.
A combination of finest Chickpeas carefully cooked and prepared with tahania, olive, and lemon
The original Taste of Beiruti Villages finest chickpeas with the aroma of fresh mountain garlic
A combination of finest cooked chickpeas mixed with beetroots
Authentic Chickpeas with natural pomegranate seeds that enhance a distinctive flavor
A combination of the finest cooked chickpeas mixed with fresh basil leaves
A mixture of the finest chickpeas carefully cooked with pomegranate with basil and tahini
A mixture of ground and pickled chickpeas
A mixture of Hummous and Foul
Grilled black eggplant with sesame paste, lemon, and garlic
Fresh Beetroot mixed with milk, sesame paste, lemon, and garlic
Charcoal grilled eggplant mixed with green pepper, garlic, olive oil, and fresh lemon
A bowl of fresh cheese with fresh mint leaves
Hand Rolled grape leaves stuffed with vegetables and rice, cooked in olive oil
Black eggplant with garlic, walnuts, and olive oil
Carefullt prepared dish through a selection of vegetables pickles
Taste the difference of our falafel served with fresh tahania, and lemon sauce with Aleppo spices
Fried falafel with herbs and spices stuffed with onions, chilli garnish with sesame seeds
Fried falafel with herbs and spices stuffed with mozzarella cheese, nabulsia cheese, chilli garnish with sesame seeds
Slowly Cooked in brick fire oven
Fresh brown foul beans with cumin garnished sesame oil
Hummous with fresh chopped meat, mixed with olive oil and garnished with salt and pepper
Hummous with fresh Kebbeh, mixed with olive oil and garnished with salt and pepper
Fried golden brown kebbeh stuffed with minced meat and pine
Golden Kebbeh with fresh chopped meat filling, pine nuts, pomegranate seeds, and nuts
Traditional Sambosak with vegetable oil stuffed with fresh minces meat
Traditional sambosak with vegetable oil stuffed with cheese
Potatoes with gravy sauce, red cheddar and mozzarella
Slices potato marinated in paprika sprinkled with parsley when done
Traditional fried potato
Pieces of white halloumi with parsley and grill in oven
Fried fresh eggplant, zucchini, potatoes, cauliflower, and green pepper
Chicken balls with mozzarella and cheddar cheese with french fries
Chopped chicken slices served with fried potatoes
Finely chopper fresh parsley mixed with fine groats, chopped tomatoes and olive oil
Fresh cucumber with tomatoes, mint, radish, and lettuce topped with pomegranate sauce and tossed in olive oil
Chef Hakaya likes to present all new salad consisting of watercress, walnut, and pomegranate. Dried fruits (figs, pieces of cherries, raspberries and apricots) mixed with balsamic, pomegranate, and dates
Pieces of Falafel with lettuce, cucumber, tomato, onion, and fresh mint
We have chosen for you fresh parsley leaves and the finest types of white and red quinoa and fresh pomegranate and fresh pineapple slices
The red quinoa is mixed with white quinoa and added to fresh corn and pieces of roasted corn chips and pepper yellow, red peppers, green onions and seasoned with olive oil with salt, lemon, and vinegar
Made from soft tomatoes with fresh onion, hot chilli garlic, parsley and cumin served in turkey's way
Fresh cucumber, tomatoes, mint garnished with chives and tahania sauce
Fattouch, Tabbouleh, Moutabal, and Hummous
A mixture of golden corn with the finest vegetables
Made from fresh tomato cooked with oil and spices
Fresh lamb meat cooked with tomatoes in the pot with fresh garlic, pure olive oil, onion and parsley
Fresh chicken Liver marinated with pomegranate sauce
Cut off the fresh chicken liver with onion and garlic with lemon, salt and pepper
Fresh Boneless lamb cooked with olive oil and white onions
Fresh lamb cooked with olive oil with mixed potato and parsley
Mixed lamb with mushroom cooked in olive oil with eggs
Fried Golden Brown potatoes with fresh eggs with black pepper and sea salt and fresh parsley
Fried golden Brown potatoes seasoned with salt and pepper with onions topped with melted mozzarella cheese
Fried golden Brown potatoes seasoned with salt, pepper, onions topped with egg and melted mozzarella cheese
Hummus with tahini with bread and original olive oil
Hummus with tahini with bread, ghee and pine nuts
Hummus with tahini with bread, fresh meat pieces, pine nuts and original olive oil
Pieces of fried eggplant, arugula, toasted bread, fresh yoghurt, garlic and ghee
Hummus with tahini, salad with tahini and golden falafel seeds
Hummus with tahini with grape leaves, toasted bread, pomegranate seeds, walnuts, pine nuts, a little pomegranate molasses and a little sumac
Grape leaves, fresh milk, toasted bread, pomegranate seeds, walnuts, pine nuts, a little pomegranate molasses and a little sumac.
Fresh cut chicken marinated in olive oil and oregano mixed with mozzarella cheese
Wheat grain cooked with full cream, mixed grilled chicken slices garnished with salt and black pepper
Fresh chicken fillet mount with herbal and fresh cream with smoked rice
Seasoned Fried Chicken, crispy dough with dynamite sauce served with fried potatoes
Kofta with fried golden brown potato slices and tahania slowly cooked in brick fire oven
Kofta with fried golden brown potato slices slowly cooked in brick fire oven
Golden chicken pieces with colored sweet pepper, onion, and garlic pieces with special sauce
Half chicken on charcoal marinated with magic mixture and served with rice
Chunks of chicken with sweet peppers, mushrooms, and cream covered with dough
Special chicken inside the pot with carrots, potatoes, squash, onion, and cherry tomato with spices
Chicken with smoked rice with a mixture of special spices seasoned inside the pot
Lamb with smoked rice with a mixture of special spices seasoned inside the pot
Fresh Shrimps from the gulf sea mixed with herbs, turmeric, lemon, olive oil, garlic, onions, tomatoes, and fresh coriander
Grilled shrimps covered in crispy crumbs with dynamite sauce and slices of fried potatoes
Arabic Bread Stuffed with falafel, tomatoes, and pickled cucumber garnished with our special sauce
Sesame bread stuffed with Falafel, tomatoes, and pickled cucumber garnished with our special sauce
Sesame Bread Stuffed with Zaater, Pickles, Mint, and Tomatoes
Boiled eggs with olive oil, black pepper, cheese, with salt
Roasted Halloumi cheese with fresh lettuce, tomatoes served in sesame bread
Fresh Chicken Fillet grilled in charcoal
A mixture of kebabs and pieces of meat and chicjen shish taouk added grilled tomatoes, onions, and grilled green peppers
Fresh meat with tomato sauce spiced with garlic
Fresh beef fillet with salt and black pepper
With our special made yogurt and fresh meat
With our special made yogurt and fresh chicken
Pieces of fresh mutton cooked with tomatoes, sweet peppers, onions and garlic prepared by our Hakaya Chefs
Special tender meat slices with onions, carrots and potatoes garnished with herbs
A piece of lamb shanks cooked with dried apricots, raisins, sliced tomatoes, and onions with a mixture of Hakaya's special spices